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Titles by Carrie Muskat

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Titles Found: 3
The Big 50: Chicago Cubs
The Big 50: Chicago Cubs (4 Formats) ›
By Carrie Muskat, Foreword by Anthony Rizzo
Trade Paper Price 16.95

Trade Paper, PDF, EPUB, Mobipocket

ISBN 9781629377483

Published Apr 2021

The Big 50: Chicago Cubs is an extensive and dynamic look at the 50 top moments and figures that make the Cubs the Cubs Longtime MLB scribe Carrie Muskat recounts the living history of the team. Learn about and revisit the remarkable stories, featuring greats like Ernie Banks, Ryne Sandberg, Ron Santo, Anthony Rizzo, and more. With dozens of interviews compiled over years of intimate access to the team, this is the perfect primer for new Cubs fans and an essential addition to a seasoned fan's collection. The Big 50 series take a deep dive into the fifty best figures and historical moments that make a team. Other Big 50 titles on Chicago sports include: •The Big 50: Chicago Bears •The Big 50: Chicago Blackhawks 
All You Can Be
All You Can Be (2 Formats) ›
By Kerry Wood, By Carrie Muskat
Cloth Price 16.95

Cloth, PDF

ISBN 9781600786891

Published May 2012

In this colorful volume, illustrated by elementary school students from the Chicagoland area, veteran All-Star pitcher for the Chicago Cubs Kerry Wood shares the valuable principles he’s learned throughout life. The importance of education, working hard to attain goals, building character, maintaining integrity, and accepting responsibility are just some of the life lessons he shares. Aimed at any young dreamer looking to develop a successful personality—whether they want to be president of the United States, the best teacher in their school, or even a starting pitcher for the Chicago Cubs—Wood provides advice for every youthful go-getter. Sharing his own highs and lows, both on and off the baseball field, he also stresses the importance of family and friends, the positive power of laughter, and doing the right thing.
Chicago Cubs Cookbook
Chicago Cubs Cookbook (2 Formats) ›
Edited by Carrie Muskat
PDF Price 11.99


ISBN 9781623686512

Published Jul 2010

From Ryan Theriot's favorite jambalaya or Lou Piniella's chicken salad to Hall of Fame chicken tacos from Ryne Sandberg or ginger pork courtesy of Japanese outfielder Kosuke Fukudome, this one of a kind cookbook offers dozens of tasty recipes from current and former Cubs players, coaches, and broadcasters. In addition, this cookbook also features signature recipes from some of Chicago’s leading restaurants, all lavishly illustrated with specially commissioned photographs of Cubs players. Fans will not only discover some of the players’ favorite dishes but also get a little insight into the Cubs themselves.